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Sardines in Extra Virgin Olive Oil and Tomatoes
Sardines are covered with a lightly seasoned tomato sauce combined with extra virgin olive oil which allows to express all the flavors of the fish.
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Sardines are covered with a lightly seasoned tomato sauce combined with extra virgin olive oil which allows to express all the flavors of the fish.
Sardines, tomato concentrate, (8,9%), Extra Virgin Olive Oil (13%), vinegar salt
Located near the fishing port of Quiberon, formerly one of the largest sardine ports in France, La Belle-Iloise was created in 1932 by Georges Hilliet.
Georges Hilliet opened the first direct sale stores in his canning factory.
Ouvert de 11 à 19h
Tél. +33 (0)9 81 64 91 09
3 rue de Birague - Paris le Marais
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